-
Abiotic stress
Abiotic stress refers to the adverse effects of chemical and physical environmental factors on plants. Unlike biotic stress, which is caused by living organisms, abiotic stress is induced by non-living factors such as extreme temperatures, drought, flooding, soil salinity, water deficiency or excess, and the presence of toxic substances. The consequences of abiotic stress may include reduced growth, decreased photosynthesis, impaired nutrient uptake, and yield reduction.
-
Acrylamides
Acrylamides are chemical compounds formed during the thermal processing of starch-rich foods as a result of the reaction between the amino acid asparagine and reducing sugars. In potato production, acrylamide formation is an important indicator of raw material quality intended for processing.
-
Adsorbed Water
Adsorbed water is water that is retained on soil particles by adsorptive and osmotic forces. It remains bound despite the force of gravity and is unavailable for plant uptake. It forms a thin film around soil particles, contributing to soil moisture, but does not participate in supplying water to plants.
-
Assimilates
Assimilates are organic compounds, primarily carbohydrates, produced through photosynthesis and transported within the plant, where they serve as a source of energy and building material for growth, development, and yield formation.
-
Assimilation
Assimilation is a group of metabolic processes through which plants synthesize organic compounds from inorganic substances required for growth and development. Photosynthesis is the most important form of assimilation.
